Free Ebook Ramen: Japanese Noodles and Small Dishes
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Ramen: Japanese Noodles and Small Dishes
Free Ebook Ramen: Japanese Noodles and Small Dishes
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About the Author
Tove Nilsson is a Swedish chef and food writer who has made it her life’s mission to slurp ramen all over the world: New York, London, Los Angeles, Berlin and Tokyo included. She writes regularly for leading European food journals and makes frequent TV and radio appearances.
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Product details
Hardcover: 152 pages
Publisher: Pavilion (September 1, 2017)
Language: English
ISBN-10: 9781911216445
ISBN-13: 978-1911216445
ASIN: 1911216449
Product Dimensions:
7.5 x 0.8 x 9.5 inches
Shipping Weight: 1.6 pounds (View shipping rates and policies)
Average Customer Review:
4.4 out of 5 stars
14 customer reviews
Amazon Best Sellers Rank:
#99,726 in Books (See Top 100 in Books)
I'm in no way a chef, just a pretty decent home cook who owns and enjoys trying out cookbooks. But I'm also a really experienced ramen eater, having had it since I was a kid. There's so many ramen cookbooks out there! But what drew me to this one is the full collection of recipes all in one place: making noodles from scratch (ramen, udon, and soba), broths, topping prep (I think the egg is special and essential to the experience, and if you have the time, it's worth it to prepare a ramen egg, instead of just slicing a plain hard boiled egg in half); other toppings like chashu pork (good with so many things, not just ramen); measurements are in both imperial and metric (YAY!) although I can't authenticate the accuracy of the measurements (maybe another reviewer can?), I appreciate someone thought the writing thoroughly through, which is rare for most cookbooks. 4-stars only because it's missing bamboo shoot prep (menma), but if you can find fresh or canned shoots, you could try this recipe, or many others on internet.
I bought this as a Christmas gift for my husband, along with some cool ramen noodles, in hopes that he'd be so into it that he wouldn't realize he was cooking dinner all the time. Well, it worked. I haven't cooked since the turn of the New Year. Does your partner like ramen and you'd love it if they cooked more? Buy them a chefs coat and this book and they won't even know what happened.
I am not sure if all their books are bound this poorly. When I received mine, all it took was opening the cover to cause the book to fall a part. A few cracks are visible from the front cover as well.
Awesome book . I bought as a gift but had to glance thru. I paired with a case of Ramen noodles and chop sticks it was a hit!!
I wish I could give it a 4.5The book is very good... I just wish it had a few more of the "small dishes"
I live in Anchorage. I have taken my wife out to eat at several “Raman†places in town. I have never been impressed with what this town has to offer in Raman. Wife was not impressed and did not understand my love for Raman until I bought this book. Recipes have been amazing so far... I recommend the book highly.
Very good book
Great ramen cookbook!! It gas so many different varieties and i love the recipe for karaage chicken!!!
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